With mangoes screaming for attention everywhere, what could be a better way than grabbing them and baking a cake out of them to celebrat...
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This is a very tangy and spicy South Indian gravy, which is used as a side dish for rice. Preparation time: 30 minutes ... -
Who doesn't love pasta? Its the favourite one pot meal in house too! This is a very easy recipe, and requires only a little bit of y... -
Wraps are easy and fun to make, and very versatile, as we can make use of any combination of our favourite vegetables, grains, dips... -
Before becoming vegans, we were almost addicted to all sorts of paneer gravies. Now the only close substitute is soy tofu. (Haven'... -
This is easily the best, spongiest and the yummiest vegan cake that I have made so far. The right amount of sweetness, chocolaty goodn...
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